shrimp salad are definitely one of those quick and easy meals you need in summer .Creamy Shrimp Salad with lemon and a dill mayonnaise dressing is a great sandwich filling or lettuce topper you can make in just minutes!
Shrimp Salad with Lemon Dill Mayo
shrimp salad are definitely one of those quick and easy meals you need in summer .
- 1 teaspoon salt
- 1 lemon
- 1/2 teaspoon sugar
- 2 pounds shrimp peeled
- 1 tablespoon Dijon Mustard
- 2 cups mayonnaise
- 1/2 teaspoon black pepper
- 1 tablespoons dill
- 1/2 red onion minced
- 1 stalks celery minced
- Add shrimp to boiling water in small stock pot. Cook shrimp for 2-5 minutes, just until pink. Drain and set aside to cool.
- Mix together mayonnaise, Dijon Mustard, dill, and salt, black pepper, sugar.
- Add in celery, red onion, and shrimp. Toss until completely covered.
- Squeeze 1/2 lemon over the salad. Toss again.
- Chill. Serve on rolls or on a bed of lettuce with crackers enjoy .
