SAUTEED LEMON GARLIC SPINACH

This 5-minute Sauteed Spinach with Garlic and Lemon is a simple and delicious side dish everyone will love at your table.

SAUTEED LEMON GARLIC SPINACH

This 5-minute Sauteed Spinach with Garlic and Lemon is a simple and delicious side dish everyone will love at your table.

YIELD:4 SERVINGS

PREP TIME: 5 MIN  

  COOK TIME: 5 MIN

INGREDIENTS YOU NEED

6 cups fresh spinach
1 tablespoon olive oil
2 garlic cloves, minced
1 tablespoon lemon juice
1/4 teaspoon chili flakes
Salt and fresh cracked black pepper

DIRECTIONS

1. To make this lemon garlic spinach recipe: Heat a skillet with a little olive oil. Add the minced garlic and cook until fragrant.

2. Add spinach and season with salt, pepper, red chili pepper flakes (if using), and lemon juice and saute spinach for 2-3 minutes over medium-low, until wilted. Adjust seasoning if needed. Add a sprinkle of parmesan if you like (optional).

3. Serve the sauteed lemon garlic spinach immediately off the pan, or transfer to a serving plate. You can add an extra splash of lemon juice and sprinkle some grated parmesan (optional) over the spinach before serving. Enjoy!