If you’re a fan of Olive Garden salad like me, you’ll love this easy to make at home version. The dressing, which is essentially a creamy Parmesan Vinaigrette, is a close copycat to the famous Olive Garden dressing.
INGREDIENTS
- 1/2 cup olive oil
- 3 tablespoons white vinegar
- 2 tablespoons mayonnaise
- 3 tablespoons grated Parmesan
- Juice from half a small lemon
- 1 teaspoon sugar
- 1 teaspoon garlic powder
- 1 teaspoon garlic salt
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
INSTRUCTIONS
- Combine all ingredients in a seal-able jar and shake until completely combined. Pour over salad
INGREDIENTS
For the salad
- 12 ounce bag iceberg salad mix
- 2 Roma tomatoes sliced
- 1/4 cup red onion thinly sliced
- 1/2 cup red cabbage
- 1/2 cup black olives
- 3/4 cup croutons
- 1/4 cup parmesan cheese shredded or shaved
INSTRUCTIONS
For the salad
- Place the salad mix, tomatoes, red onion, pepperoncini, olives, croutons and parmesan in a large bowl enjoy .
