These Easy Oven-Baked Ribs are one of the easiest recipes ever. They’re just so satisfying. Sweet, salty, savory, tender they’re like meat candy. Oven-baked baby back ribs are mouthwateringly juicy, fall off the bone tender, and when slathered with tangy barbecue sauce !
OVEN-BAKED BABY BACK RIBS
These Easy Oven-Baked Ribs are one of the easiest recipes ever.
- 1 Baby Back Ribs racks
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- barbecue sauce
- Preheat oven to 350 degrees
- In a small bowl mix dry rub until combined and set aside
- Rinse pork ribs and pat dry with paper towels
- Remove the membrane from the back of the ribs.
- Spread the dry rub all over the ribs making sure to cover both sides.
- Wrap ribs tightly in foil meat side up, place on baking sheet
- Bake 2 hours baby back ribs or until fork tender
- Open foil and drain the liquid from the ribs. Brush your favorite barbecue sauce on the ribs, broil for 5 minutes .
- Remove and let the ribs rest 5-10 minutes before cutting and Serves enjoy .
