If you love the Fried Rice you are going to love this Fried Rice. It is easy to make and taste amazing with easy ingredients. and always a hit!
FRIED RICE
- 3 cups rice cooked and
chilled - 2 tablespoon vegetable oil
- 2 cloves garlic minced
- 3 eggs lightly beaten
- 1 large carrot peeled and cubed
- 1 cup frozen peas
- 3 green onions thinly sliced
- 4 tablespoon soy sauce
- 1 tablespoon sesame oil
- 1 teaspoon black pepper
- Preheat a large skillet or wok to medium heat Add 1 tablespoon. vegetable oil into the pan. add the lightly beaten eggs. Let them cook for about 40 seconds or until set, then scramble. Once the eggs are fully cooked, remove them and set them aside.
- Add the remaining vegetable oil to the pan when it’s hot, add the carrot and cook until tender, then add the garlic and cook until fragrant. Turn the heat up slightly and add the cold rice and peas. Cook the mixture for about 4-5 minutes then add the eggs, green onion, soy sauce, sesame oil. Cook for a few more minutes or until the mixture is hot. Season with pepper, serve immediately enjoy.
