These crispy taquitos are a snap to make! Full of shredded chicken, seasoning, and plenty of cheese! A fun appetizer or easy main dish that everyone in the family will love.
Ingredients
- 3 cups cooked chicken shredded
- 6 oz cream cheese softened
- 1/3 cup sour cream
- 1/2 cup salsa
- 1 1/2 cup shredded Mexican cheese blend
- 9-10 taco sized tortillas
- Salt and pepper
- Vegetable oil for frying
Instructions
- In medium-sized bowl, mix together the chicken, cream cheese, sour cream, salsa and cheese.
- Sprinkle with salt and pepper.
- Spread filling onto tortillas and roll up, set aside.
- In skillet heat enough oil to cover bottom over medium-high heat.
- Place about 4 taquitos into skillet, let fry for about 1-2 minutes per side or until golden.
- Repeat with remaining taquitos until all golden.
- Service with desired dipping sauces and enjoy!
