Bacon Deviled Eggs
An easy recipe for deviled eggs with crumbled bacon perfect for parties, game day or just changing these up a little!
Bacon Deviled Eggs
The Deviled Eggs recipe everyone will ask for!
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Ingredients
- 6 hard boiled eggs peeled and halved
- 1/4 cup mayonnaise
- 1/2 tsp yellow mustard
- pinch of salt or to taste
- 1/8 tsp black pepper
- 1/8 tsp garlic powder
- 1/8 tsp paprika to garnish
- 4 strips bacon chopped and browned, for topping
Instructions
- Cut peeled eggs in half lengthwise and place them on a serving platter. Remove yolks with a spoon and place them in a medium mixing bowl.
- Mash yolks to a fine crumb with a fork. Add 1/4 cup mayo, 1/2 tsp mustard, 1/4 tsp salt, 1/8 tsp black pepper and 1/8 tsp garlic powder and mash together until creamy.
- Add more seasonings to taste if needed.
- Spoon a generous teaspoon of the egg mixture into each egg half. Garnish the top with a generous sprinkle of paprika and big pinch of browned bacon bits enjoy.
