This honey glazed ham recipe is one that you’ll want to use all year long, over and over again. Honey Ham brings a salty and sweet flavor that everyone loves.
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Honey Glaze Ham
This honey glazed ham recipe is one that you’ll want to use all year long, over and over again. Honey Ham brings a salty and sweet flavor that everyone loves. This spice-flavored ham you expect around the holidays, won’t take hours to make. And will soon be your families favorite too!
Prep Time5 mins
Cook Time40mins
Servings 8 People
Ingredients
- 1 Spiral Ham 3.5-4lb
- 1/3 Cup Honey
- 1/3 Cup Brown Sugar
- 1 1/3 Cup Orange Juice
- 1/8 tsp Cinnamon
- 1/8 tsp Clove
- 1/8 tsp Nutmeg
- 2 Oranges Optional Garnish
Instructions
- In a bowl, combine the honey, brown sugar and 1/3 Cup orange juice with cinnamon, clove, and nutmeg. Stirring to combine.
- Pour the remaining 1 cup of orange juice in the bottom of the pressure cooker.
- Place your spiral cut ham on a trivet in the pressure cooker.
- Pour 1 teaspoon of juice between each slice of ham, reserving the remaining glaze.
- Close the lid and set the pressure cooker to manual pressure cook for 10 minutes.
- Place the remaining glaze in a small saucepan and bring it to a boil. Allow it to boil for 30 seconds and then remove it from the heat.The glaze will thicken as it cools.
- Allow a 5 minute natural release and then do a quick release for the remaining pressure.
- Remove the ham from the Instant Pot and place it on a serving dish
- Using a pastry brush, brush the glaze onto the cooked ham and then serve enjoy .
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